Monday, August 31, 2009
Sauerkraut Workshop – Ingredients List

Please bring these ingredients and tools with you to class!

The Sauerkraut portion of Krautfest 09 begins at 11am.

Tools to bring:

Cutting board


Large bowl

Beer bottle or other bottle (to mash the cabbage down into the bucket)


3 heads of cabbage

5 tablespoons of non-iodized salt (sea salt)

If you have any questions before class please feel free to contact us at machine@machineproject.com.

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